A top hospitality management company in Makati is seeking a dedicated food and beverage staff member. You will serve customers efficiently, assist in restaurant setup, and maintain menu knowledge. Candidates should possess a bachelor’s degree in Hospitality Management and have 1–2 years of relevant experience. The role requires excellent communication skills and a strong customer-focused attitude. Join us to enhance customer satisfaction in a dynamic environment.
Qualifications
1–2 years of experience in food and beverage service.
Ability to work in a fast-paced environment.
Responsibilities
Serve food and beverages to customers quickly and professionally.
Assist in setting up and breaking down dining areas.
Maintain knowledge of menu items and specials.
Handle customer inquiries and complaints.
Collaborate with kitchen staff for order fulfillment.
Skills
Excellent communication
Interpersonal skills
Ability to multitask
Customer-focused attitude
Attention to detail
Education
Bachelor’s degree in Hospitality Management or related field
Job description
Serve food and beverages to customers in a timely and professional manner.
Assist in setting up and breaking down tables and dining areas.
Maintain knowledge of menu items and specials to provide accurate information to guests.
Handle customer inquiries and complaints to ensure satisfaction.
Collaborate with kitchen staff to ensure timely and accurate order fulfillment.
Requirements
Educational Qualifications: Bachelor’s degree in Hospitality Management or related field preferred.
Experience Level: 1–2 years of experience in food and beverage service.
Skills and Competencies: Excellent communication and interpersonal skills.
Responsibilities and Duties: Ability to work in a fast-paced environment and multitask effectively.
Qualities and Traits: Strong attention to detail and customer-focused attitude.