Waiter

Paramount Human Resource Multi-purpose Cooperative

Makati

On-site

PHP 167,000 - 279,000

Full time

14 days+

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Job summary

A food service provider in Makati is looking for a customer-oriented individual to serve and greet customers efficiently. The role involves taking orders, ensuring timely delivery of food, and maintaining cleanliness in the dining area. The ideal candidate should possess strong communication skills and have less than a year of experience in a similar role. Flexibility in working hours is required, including evenings and weekends. This position is perfect for a friendly, outgoing person looking to grow in the hospitality sector.

Qualifications

  • Less than 1 year of experience in a similar role.
  • Ability to work efficiently in a fast-paced environment.
  • Friendly, outgoing, and customer-oriented.
  • Responsibilities and Duties: Ability to work efficiently in a fast-paced environment.
  • Qualities and Traits: Friendly, outgoing, and customer-oriented.
  • Working Conditions: Ability to work flexible hours, including evenings and weekends.

Responsibilities

  • Greet and serve customers in a friendly and efficient manner.
  • Take customer orders accurately and ensure timely delivery of food and beverages.
  • Maintain cleanliness and organization of the dining area.
  • Assist in setting up and closing down the dining area before and after service.
  • Provide menu recommendations and address customer inquiries.

Skills

Strong communication skills
Interpersonal skills

Education

High School diploma or equivalent
Bachelor’s degree in Hospitality or related field preferred

Job description

Description
  • Greet and serve customers in a friendly and efficient manner.
  • Take customer orders accurately and ensure timely delivery of food and beverages.
  • Maintain cleanliness and organization of the dining area.
  • Assist in setting up and closing down the dining area before and after service.
  • Provide menu recommendations and address customer inquiries.
Requirements
  • Educational Qualifications: High School diploma or equivalent; Bachelor’s degree in Hospitality or related field preferred.
  • Experience Level: Less than 1 year of experience in a similar role.
  • Skills and Competencies: Strong communication and interpersonal skills.
  • Responsibilities and Duties: Ability to work efficiently in a fast-paced environment.
  • Qualities and Traits: Friendly, outgoing, and customer-oriented.
  • Working Conditions: Ability to work flexible hours, including evenings and weekends.
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