Executive Kitchen Lead: Menu Innovator & Team Builder

Manufacturing Construction Supplies; Makati; On-site; PHP 390,600 - 558,000; Full time

Benefits offered by this job

Holiday Gifts

Job summary

A reputable catering firm in Makati is seeking an experienced kitchen manager to oversee menu development and food quality. This role involves supervising kitchen staff, ensuring food safety compliance, and managing inventory and costs. The ideal candidate should have a Bachelor's degree and possess 1-3 years of experience in kitchen management. This full-time position is on-site, and the company offers holiday gifts and other benefits.

Qualifications

• 1-3 years of experience in kitchen management or similar roles.
• Strong understanding of food safety and sanitation regulations.
• Ability to manage inventory and control costs.

Responsibilities

• Create and update menus based on seasonal ingredients.
• Supervise kitchen staff and train team members.
• Inspect food preparation and ensure quality standards.

Education

Bachelor's degree

Job description

A reputable catering firm in Makati is seeking an experienced kitchen manager to oversee menu development and food quality. This role involves supervising kitchen staff, ensuring food safety compliance, and managing inventory and costs. The ideal candidate should have a Bachelor's degree and possess 1-3 years of experience in kitchen management. This full-time position is on-site, and the company offers holiday gifts and other benefits.