EXECUTIVE CHEF

CABALEN MANAGEMENT COMPANY INC.

Quezon City

On-site

PHP 900,000 - 1,400,000

Full time

3 days ago

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Job summary

CABALEN MANAGEMENT COMPANY INC. is seeking an Executive Chef to lead kitchen operations in the Manila area. You will develop menus, manage staff, ensure quality and safety, and drive cost control.

This role requires strong leadership, creative menu planning, robust food-safety knowledge, budgeting acumen, and superb time management to deliver consistent, high‑quality dining experiences.

Qualifications

Leadership and team management
Menu planning and creativity
Strong knowledge of food safety
Budgeting and cost control
Time management and organization

Responsibilities

Oversee kitchen operations
Menu creation & recipe development
Staff management
Food quality & safety
Inventory & cost control
Budgeting & financial oversight
Plan daily menus and specials
Coordinate with suppliers
Review inventory and place orders
Supervise food preparation

Skills

Leadership and team management

Menu planning and creativity

Food safety knowledge

Budgeting and cost control

Time management and organization

Job description

About the role

An Executive Chef oversees all kitchen operations, including menu development, staff management, food quality control, budgeting, and ensuring compliance with food safety standards.

Key responsibilities