Electrical Technician — Packaging & Equipment Maintenance

Pacific Synergy Food and Beverage Corporation; Calamba; On-site; PHP 180,000 - 240,000; Full time

Job summary

Pacific Synergy Food and Beverage Corporation is seeking an Equipment Operator to manage packaging lines and support maintenance tasks in a fast-paced manufacturing setting. You will monitor machine performance, record downtime, and assist in achieving production targets while upholding HACCP and GMP standards.

Fresh graduates with vocational training are welcome to apply. Read basic diagrams, work with minimal supervision, and participate in 5S housekeeping and safety practices.

Qualifications

• Graduate of a two-year technical-vocational course in mechanical/electrical/industrial tech.
• Able to read basic mechanical/electrical diagrams.
• Fresh graduates welcome; at least 1 year experience preferred.
• Knowledge of HACCP, GMP, and food safety is a plus.

Responsibilities

• Operate packaging and production equipment per SOPs.
• Monitor machine performance and parameters.
• Record downtime, stoppages, and corrective actions.
• Perform routine inspections and preventive maintenance.
• Troubleshoot issues and coordinate with supervisor.
• Track material usage and ensure availability.
• Support production targets while preserving quality.
• Ensure HACCP/GMP compliance and report deviations.
• Maintain records for production and equipment.
• Uphold 5S standards and safety regulations.
• Perform other duties as assigned.

Skills

Communication skills

Equipment operation

Troubleshooting

Record keeping

Independent work

Education

Two-year technical-vocational degree

Manufacturing operations training

Fresh graduates welcome

1 year manufacturing experience

Job description

Pacific Synergy Food and Beverage Corporation is seeking an Equipment Operator to manage packaging lines and support maintenance tasks in a fast-paced manufacturing setting. You will monitor machine performance, record downtime, and assist in achieving production targets while upholding HACCP and GMP standards.

Fresh graduates with vocational training are welcome to apply. Read basic diagrams, work with minimal supervision, and participate in 5S housekeeping and safety practices.