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Job Description
Government Mandated Benefits
Insurance Health & Wellness
Health Insurance, HMO
- Clean and sanitize dishes, utensils, and kitchen equipment.
- Assist in kitchen cleaning and organization.
- Ensure compliance with health and safety standards.
- Maintain a steady workflow and complete tasks efficiently.
- Support kitchen staff as needed during busy periods.
- Report any maintenance issues to management.
- Educational Qualifications: High School or Senior High School diploma required.
- Experience Level: No prior experience required; training will be provided.
- Skills and Competencies: Strong kitchen hygiene knowledge; effective written and verbal communication skills.
- Working Conditions: Fast-paced kitchen environment; standing for long periods and flexibility in shifts.
- Qualities and Traits: Attention to detail, reliability, teamwork, and a strong work ethic.
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