Chef de Partie Western (NIU, Nuvali)

Vikings Group of Companies; Santa Rosa; On-site; PHP 312,000 - 469,000; Full time

Job summary

Vikings Group of Companies in Nuvali, Laguna is seeking an experienced Chef de Partie Western to join our culinary team. You will cook Western dishes to our established recipes and lead your station with precision. This role demands strong knowledge of Western techniques, attention to plating, and strict food safety.

You will maintain mise en place, monitor quality, and support service during peak periods. Join a renowned hospitality group that values teamwork, ongoing training, and career

Qualifications

• Experience as Chef de Partie in Western cuisine.
• Strong knowledge of Western cooking techniques.
• Proficient in plating and presentation standards.
• Excellent food safety, hygiene and sanitation practices.
• Ability to work under pressure and maintain consistency.

Responsibilities

• Prepare and cook Western dishes to recipe standards.
• Manage assigned station and mise en place.
• Ensure hygiene and sanitation compliance.
• Monitor quality and presentation of plates.
• Support service during peak periods.
• Train and mentor junior kitchen staff.
• Maintain inventory and report stock levels.
• Suggest menu improvements based on seasonal ingredients.
• Maintain clean and organized workspace.
• Follow cooking times and plating presentations.

Skills

Chef de Partie

Western cuisine

Food safety

Teamwork

Plating skills

Education

Culinary qualifications

Job description

About the role

We are seeking an experienced Chef de Partie Western to join the culinary team at Vikings Group of Companies in Nuvali, Laguna.

About us

Vikings Group of Companies is a renowned hospitality and dining establishment committed to delivering world-class culinary experiences. With a strong reputation for excellence in food preparation, service quality, and customer satisfaction, we pride ourselves on creating memorable moments for our guests. Our team is driven by a passion for hospitality and a dedication to maintaining the highest standards in the industry.

What you'll be doing

• Prepare and cook Western cuisine dishes according to established recipes, techniques, and quality standards

• Manage your assigned station and ensure all mise en place is completed efficiently at the start of each service

• Maintain strict hygiene and food safety protocols in accordance with health and sanitation regulations

• Monitor food quality and presentation, ensuring consistency across all plates served

• Collaborate with fellow kitchen staff to support smooth service operations during peak times

• Assist in training and mentoring junior kitchen staff members as required

• Maintain accurate inventory records for your station and report stock levels to the Head Chef

• Suggest menu improvements and innovative Western dishes based on seasonal ingredients and current culinary trends

• Ensure efficient use of kitchen equipment and maintain a clean and organized workspace

• Follow standardized cooking times and plating presentations to guarantee guest satisfaction

What we're looking for

• Proven experience working as a Chef de Partie or equivalent position in a professional Western cuisine kitchen

• Strong knowledge of Western cooking techniques, classical and contemporary methods

• Proficiency in food preparation, cooking, plating, and presentation standards

• Excellent understanding of food safety, hygiene, and sanitation practices

• Ability to work efficiently under pressure during busy service periods

• Strong attention to detail and commitment to consistency in food quality

• Good communication and teamwork skills with the ability to collaborate effectively with kitchen staff

• Physical capability to stand for extended periods and lift heavy items safely

• Flexibility with shift patterns, including early mornings, late evenings, and weekend work

• Relevant culinary qualifications or certifications are advantageous

• Experience in high-volume establishments or fine dining environments is preferred