A food service provider in Manila is seeking a skilled Meat Cutter to prepare and package various types of meat while ensuring compliance with health regulations. Ideal candidates should have a high school diploma and some experience in meat cutting, along with strong attention to detail and customer service skills. This role is essential in maintaining the quality and safety of our meat products.
Qualifications
0–2 years of experience in meat cutting or related field.
Ability to follow safety and hygiene standards.
Responsibilities
Prepare and cut various types of meat for sale.
Trim, slice, and package meats according to client specifications.
Maintain cleanliness and organization of the butcher shop.
Ensure proper storage of meat and compliance with health regulations.
Assist customers in selecting meats and provide cooking advice.
Skills
Proficient in trimming and slicing various meats
Attention to detail
Strong customer service skills
Education
High school diploma or equivalent
Job description
Prepare and cut various types of meat for sale.
Trim, slice, and package meats according to client specifications.
Maintain cleanliness and organization of the butcher shop.
Ensure proper storage of meat and compliance with health regulations.
Assist customers in selecting meats and provide cooking advice.
Requirements
Educational Qualifications: High school diploma or equivalent preferred
Experience Level: 0–2 years of experience in meat cutting or related field
Skills and Competencies: Proficient in trimming and slicing various meats
Responsibilities and Duties: Ability to follow safety and hygiene standards
Qualities and Traits: Attention to detail and strong customer service skills