BOH/FOH

Powerminds of Asia Inc.; Santa Rosa; Presencial; PHP 165.000 - 248.000; Jornada completa

Descripción de la vacante

Powerminds of Asia Inc. in Laguna, Philippines is seeking a versatile Front of House / Back of House team member to deliver excellent dining experiences. You will welcome guests, take orders, handle payments, serve food and beverages, and maintain clean, safe work areas.

You will work efficiently in a busy restaurant, collaborating with front- and back-of-house colleagues to ensure food quality and safety throughout each shift.

Formación

• Strong customer service and communication skills.
• Attention to detail in taking orders, handling payments, and following safety procedures.
• Ability to work efficiently in a busy restaurant environment and collaborate with front- and back-of-house team members.
• Commitment to cleanliness, food quality, and safe work practices.
• Willingness to perform a range of front-of-house, kitchen preparation, cooking, and dishwashing duties.

Responsabilidades

• Welcome guests and manage seating, reservations, and waitlists.
• Explain menu items, offer daily specials, and recommend food and beverage options.
• Enter guest orders into the POS and relay to kitchen/bar.
• Deliver food and drinks promptly and check guest satisfaction.
• Clear, sanitize, and reset tables while maintaining clean dining and entry areas.
• Process bill settlements, cash, and card transactions securely.
• Prepare, season, and cook menu items according to recipes and presentation standards.
• Wash, chop, and store raw ingredients and keep stations stocked.
• Maintain clean sanitised workstations and equipment throughout shifts.
• Wash pots, pans, dishes, and silverware, dispose of kitchen waste properly.
• Monitor food inventory and report low supplies.
• Follow local health, hygiene, and food safety regulations at all times.

Conocimientos

Customer service

Communication

Attention to detail

Team collaboration

Safety awareness

Multitasking

Herramientas

POS system

Descripción del empleo

About the role

Join the restaurant team in a versatile Front of House and Back of House role, helping create an excellent dining experience while supporting efficient, safe, and high-quality kitchen operations. You will welcome guests, manage orders and payments, serve food and beverages, prepare menu items, maintain clean work areas, and uphold food safety standards.

Key responsibilities

• Welcome guests warmly and manage seating, reservations, and waitlists.
• Explain menu items, offer daily specials, and recommend food and beverage options.
• Enter guest orders accurately into the POS system and communicate them to the kitchen and bar.
• Deliver food and drinks promptly and check back to ensure guest satisfaction.
• Clear, sanitize, and reset tables while maintaining clean dining and entry areas.
• Process bill settlements, cash, and card transactions securely.
• Prepare, season, and cook menu items according to recipes and presentation standards.
• Wash, chop, and store raw ingredients and keep station lines efficiently stocked.
• Maintain clean and sanitary workstations, cutting boards, and cooking equipment throughout each shift.
• Wash pots, pans, dishes, and silverware, and dispose of kitchen waste properly.
• Monitor food inventory, label items according to date and rotation requirements, and report low supplies to the kitchen manager.
• Follow local health, hygiene, and food safety regulations at all times.

What we're looking for

• Strong customer service and communication skills.
• Attention to detail when taking orders, preparing food, handling payments, and following safety procedures.
• Ability to work efficiently in a busy restaurant environment and collaborate with front- and back-of-house team members.
• Commitment to cleanliness, food quality, and safe work practices.
• Willingness to perform a range of front-of-house, kitchen preparation, cooking, and dishwashing duties.