Dining Crew/ FOH

Gastroprime Ventures Corp.

Pasig

On-site

PHP 167,400 - 223,200

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Job summary

A hospitality service provider in Metro Manila is seeking a dining staff member to provide excellent customer service and assist guests. This role includes maintaining cleanliness in the dining area, ensuring kitchen hygiene, and helping with food and beverage service. Ideal candidates will have a High School Diploma or equivalent and a customer-oriented mindset, with less than one year of experience preferred. Flexibility to work various shifts, including evenings and weekends, is required.

Qualifications

  • Educational Qualification: A High School Diploma or a Diploma in hospitality management or a related field is required.
  • Experience Level: Less than 1 year of experience in a dining setting.
  • Willingness to work flexible hours, including evenings and weekends.

Responsibilities

  • Provide excellent customer service by welcoming and assisting guests.
  • Ensure the dining area is clean, organized, and ready for guests.
  • Maintain kitchen hygiene and adhere to health and safety regulations.
  • Assist with food and beverage service.

Skills

Strong attention to detail
Customer-oriented mindset
Proficient in written communication
Proficient in verbal communication

Education

High School Diploma or Diploma in hospitality management

Job description

Job Description:
  • Provide excellent customer service by welcoming and assisting guests in a friendly and professional manner.
  • Ensure the dining area is clean, organized, and ready for guests.
  • Maintain kitchen hygiene and adhere to health and safety regulations.
  • Assist with food and beverage service, ensuring prompt and efficient accommodation.
Qualification:
  • Educational Qualification: A High School Diploma or a Diploma in hospitality management or a related field is required.
  • Experience Level: Less than 1 year of experience in a dining setting.
  • Skills and Competencies: Strong attention to detail, customer-oriented mindset, and proficient in written and verbal communication
  • Working Conditions: Willingness to work flexible hours, including evenings and weekends
  • Qualities and Traits: Ability to work in a fast-paced environment and stay organized
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Dining Crew/ FOH
Dining Crew/ FOH

Gastroprime Ventures Corp. • Manila

On-site
Dining Crew/ FOH
Dining Crew/ FOH

Gastroprime Ventures Corp. • Muntinlupa

On-site
Dining Crew/ FOH
Dining Crew/ FOH

Gastroprime Ventures Corp. • Quezon City

On-site
Dining Crew/ FOH
Dining Crew/ FOH

Gastroprime Ventures Corp. • Taguig

On-site
Dining Crew/ Front of the House
Dining Crew/ Front of the House

Gastroprime Ventures Corp. • Pasay

On-site
Dining Crew
Dining Crew

Gastroprime Ventures Corp. • Pasig

On-site
Dinning Crew
Dinning Crew

Gastroprime Ventures Corp. • Muntinlupa

On-site
Dinning Crew
Dinning Crew

Gastroprime Ventures Corp. • Pasay

On-site
Dining Crew
Dining Crew

Gastroprime Ventures Corp. • Quezon City

On-site
Dining Crew
Dining Crew

Gastroprime Ventures Corp. • Manila

On-site