Barista

Gastroprime Ventures Corp.; Laguna; On-site; PHP 167,400 - 223,200; Full time

Job summary

A leading café chain in Laguna, Philippines, seeks a passionate Barista to prepare and serve a variety of coffee and specialty beverages while ensuring excellent customer service. Candidates should possess a high school diploma and strong customer service skills, with a friendly and reliable nature. This role requires flexibility in working hours, including weekends and holidays. The ideal candidate enjoys working in a fast-paced environment and has a keen interest in coffee culture.

Qualifications

• Less than 1 year of experience in a café or food service setting is an advantage.
• Willingness to work flexible hours, including weekends and holidays.
• Friendly, reliable, and passionate about coffee and customer satisfaction.

Responsibilities

• Prepare and serve coffee, tea, and specialty beverages following company recipes.
• Provide excellent customer service by greeting guests and taking orders.
• Maintain cleanliness and organization of the workstation and dining area.
• Monitor and restock supplies as needed.
• Operate café equipment safely and efficiently.
• Handle cash and point-of-sale transactions accurately.

Skills

Strong customer service skills

Attention to detail

Ability to multitask

Education

High School Diploma or Diploma in Hospitality Management/related field

Job description

Job Description

⦁ Prepare and serve a variety of coffee, tea, and specialty beverages following company recipes and standards.

⦁ Provide excellent customer service by greeting guests, taking orders, and ensuring customer satisfaction.

⦁ Maintain cleanliness and organization of the workstation, equipment, and dining area.

⦁ Monitor and restock coffee beans, milk, syrups, and other supplies as needed.

⦁ Operate coffee machines, grinders, and other café equipment safely and efficiently.

⦁ Handle cash and point-of-sale transactions accurately and responsibly.

⦁ Follow company policies on food safety, hygiene, and quality control.

Qualification

• Educational Qualifications: A High School Diploma or Diploma in Hospitality Management/related field is required.
• Experience Level: Less than 1 year of experience in a café or food service setting is an advantage.
• Skills and Competencies: Strong customer service skills, attention to detail, and ability to multitask in a fast-paced environment.
• Working Conditions: Willingness to work flexible hours, including weekends and holidays.
• Qualities and Traits: Friendly, reliable, and passionate about coffee and customer satisfaction.