Bakery Store Crew: Customer Service & Till Expert

BW SUPERBAKESHOP-ELJIN

Ramos

On-site

PHP 180,000 - 240,000

Full time

5 days ago
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Job summary

BW SUPERBAKESHOP-ELJIN is hiring a dedicated Store Crew member for our Ramos, Tarlac location. In this full-time role you will deliver friendly service, assist customers, operate the till, and ensure shelves and displays are well presented.

You’ll also maintain cleanliness, handle payments, and support opening and closing tasks while adhering to food safety standards. A team-oriented approach and reliability are essential for success.

Qualifications

  • Experience in retail or customer service is preferred.
  • Excellent communication and interpersonal skills with diverse customers.
  • Friendly, professional demeanor and a passion for service.
  • Ability to work in a team and support store operations.
  • Strong organizational skills and attention to detail.
  • Reliable with good punctuality and attendance.
  • Basic numeracy and till-handling competency.
  • Willingness to learn and adapt to new tasks and responsibilities.
  • Food handling knowledge or readiness to complete safety training.

Responsibilities

  • Assist customers with purchases and recommendations.
  • Operate the till and process transactions accurately.
  • Restock shelves and keep displays neat and appealing.
  • Maintain cleanliness and hygiene throughout the store.
  • Support opening/closing procedures as needed.
  • Contribute to promotional activities and events.
  • Work with the team to ensure excellent service.
  • Follow food safety and health regulations.

Skills

Customer service
Cash handling
Till systems
Team player
Communication skills

Job description

BW SUPERBAKESHOP-ELJIN is hiring a dedicated Store Crew member for our Ramos, Tarlac location. In this full-time role you will deliver friendly service, assist customers, operate the till, and ensure shelves and displays are well presented.

You’ll also maintain cleanliness, handle payments, and support opening and closing tasks while adhering to food safety standards. A team-oriented approach and reliability are essential for success.

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