Audit Specialist

FLORABEL GROUP OF RESTAURANTS; Taguig; On-site; PHP 240,000 - 360,000; Full time

Benefits offered by this job

Health Insurance

Free Meals

Job summary

A prominent restaurant group in Taguig is seeking an experienced professional to manage inventory and audits. Candidates should possess a Bachelor's degree in Accounting, Finance, or Business Management with at least 2-3 years of experience in the food service industry. Key responsibilities include conducting daily audits, managing inventory reports, and analyzing discrepancies. This full-time position is based on-site and offers government-mandated benefits, including health insurance and free meals.

Qualifications

• At least 2-3 years working experience in the food service industry preferably in a counter type set-up.
• Can do daily counting and audit of food and non-food items of the restaurant.
• Can submit and generate an accurate and correct daily report of inventory findings.
• Proficiency in Excel or any other inventory management software.
• Can submit and generate an accurate and correct daily report of inventory findings.

Responsibilities

• Analyze discrepancies and resolve issues related to inventory results.
• Conduct daily audits and maintain accurate inventory records.
• Analyze discrepancies and resolve inventory issues.

Skills

Proficiency in Excel

Organized

Analytical skills

Financial literacy

Quality management

Strategic planning

Education

Bachelor's Degree in Accounting, Finance, Business Management or equivalent

Tools

Inventory management software

Inventory management software

Job description

On-site - Taguig 1-3 Yrs Exp Bachelor Full-time

Job Description

Government Mandated Benefits

Insurance Health & Wellness

Health Insurance

Free Meals

Read More

• Candidate must possess at a Bachelor’s/College Degree in Accounting, Finance, Business Management or equivalent.
• At least 2-3 years working experience in the related field preferably in food service industry particularly in the counter type set-up.
• Can do daily counting and audit of food and non-food items of the restaurant.
• Keen on data results, details and information.
• Can submit and generate an accurate and correct daily report of inventory findings.
• Proficiency in Excel or any other inventory management software.
• Can analyze discrepancy and resolve issues related to inventory result.
• Willing to deploy in Taguig City.
• Excel Organized Financial Literate Handling Personnel Strategic Planning Quality Management.

Preview

BHONNA BUENCONSEJO

HR Manager FLORABEL GROUP OF RESTAURANTS

Reply 8 Times Today

Working Location

G/F Medical Arts Building, St. Luke's Medical Center (SLMC) Medical Arts Building (MAB). H24X+695, Rizal Dr, Taguig, Metro Manila, Philippines

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately.

• withholds your ID,
• requires you to provide a guarantee or collects property,