Temporary Executive Chef | Visa Sponsorship | Al Buraymi

Woopel; al-Buraymi; On-site; OMR 6,200 - 8,400; Full time

Benefits offered by this job

Visa sponsorship

Job summary

Woopel in Al Buraymi, Oman is seeking a skilled Executive Chef for a temporary assignment. You will oversee all kitchen operations, lead a high-volume team, and ensure top-quality meals for guests while maintaining budgets.

The role requires strong leadership, culinary expertise, and the ability to create menus that meet diverse dietary needs. Visa sponsorship is provided to the right candidate.

Qualifications

• Proven experience as an Executive Chef or similar role in a high-volume establishment.
• Culinary degree or equivalent experience preferred.
• Strong leadership and training abilities.
• Knowledge of cooking techniques and cuisines.
• Excellent communication and pressure management.
• Must obtain work permits in Al Buraymi.

Responsibilities

• Oversee kitchen operations, including food prep, cooking, and plating.
• Create and maintain menus for dietary restrictions and preferences.
• Train and manage kitchen staff to ensure high-quality output.
• Source ingredients and supplies while adhering to budgets.
• Ensure food safety and sanitation compliance.
• Collaborate with other departments for events or promotions.
• Maintain inventory of kitchen equipment and manage repairs.
• Develop relationships with local suppliers for fresh ingredients.

Skills

Leadership skills

Communication skills

High-volume experience

Food safety knowledge

Menu planning

Education

Culinary degree

Job description

Woopel in Al Buraymi, Oman is seeking a skilled Executive Chef for a temporary assignment. You will oversee all kitchen operations, lead a high-volume team, and ensure top-quality meals for guests while maintaining budgets.

The role requires strong leadership, culinary expertise, and the ability to create menus that meet diverse dietary needs. Visa sponsorship is provided to the right candidate.