Executive Chef in Al Buraymi, Oman

Woopel; al-Buraymi; On-site; OMR 5,100 - 6,900; Full time

Benefits offered by this job

Accommodation

Biometric passport assistance

Job summary

Woopel in Al Buraymi, Oman seeks an experienced Executive Chef to lead our high-end kitchen operations. The role involves menu creation, inventory control, staffing, and maintaining top-quality food production in a 5-star hotel setting.

The ideal candidate has 5+ years as an Executive Chef in premium establishments, excellent culinary skills, and strong leadership abilities. This is a contract position with accommodation provided and biometric passport assistance for successful applicants.

Qualifications

• 5+ years of experience as an Executive Chef in a high-end establishment
• Excellent culinary skills
• Strong leadership abilities

Responsibilities

• Oversee kitchen operations, create menus and maintain high-quality food production
• Manage inventory and staffing to ensure smooth kitchen operations
• Lead and mentor kitchen staff to meet performance standards

Job description

Executive Chef vacancy in Al Buraymi Oman

Executive Chef in Al Buraymi, Oman A 5-star hotel in Al Buraymi, Oman is seeking an experienced and highly skilled Executive Chef to join our team. As an Executive Chef, you will be responsible for overseeing the kitchen operations, creating menus, managing inventory and staffing, and ensuring high-quality food production. The ideal candidate should have at least 5 years of experience as an Executive Chef in a high-end establishment, excellent culinary skills, and strong leadership abilities. This is a contract position with a salary of $1400/month and includes accommodation and biometric passport assistance. Applicants from Africa or the Philippines with fluency in English are preferred.