Part-Time Baker Assistant

Flyper; Musandam Governorate; On-site; OMR 2,300 - 3,900; Part time

Benefits offered by this job

On-site accommodation

Job summary

Flyper in Khasab, Oman is seeking a Part-Time Baker Assistant to join our bakery team. This role supports the head baker with daily tasks, learning on the job, and maintaining a clean, organized workspace.

The ideal candidate is passionate about baking, reliable, and ready to handle weekend and holiday shifts. On-site accommodation is provided for non-local employees, with a friendly team and opportunities to develop baking skills.

Qualifications

• Passion for baking and willingness to learn new techniques.
• Ability to stand for extended periods of time and lift up to 30 pounds.
• Attention to detail and ability to follow recipes accurately.
• Team player with excellent communication skills.
• Must be able to work flexible hours including weekends and holidays.

Responsibilities

• Assist in the preparation and production of various baked goods such as breads, pastries, and cakes
• Measure and mix ingredients according to recipes provided by the head baker
• Help with shaping dough, cutting cookies, and decorating cakes
• Operate baking equipment such as ovens, mixers, and proofing machines
• Keep work area clean and organized at all times
• Follow all food safety guidelines and regulations
• Work collaboratively with other team members to ensure efficient operations

Skills

Passion for baking

Team player

Attention to detail

Communication skills

Flexibility

Job description

Part-Time Baker Assistant

We are in need of a Part-Time Baker Assistant to join our team at our bakery located in Khasab. This position is suitable for individuals without prior experience in baking, but with a passion for learning and a strong work ethic. As a Part-Time Baker Assistant, you will assist our team of bakers in daily tasks such as measuring ingredients, mixing dough, preparing baked goods, and maintaining a clean and organized workspace.

Key Responsibilities

• Assist in the preparation and production of various baked goods such as breads, pastries, and cakes
• Measure and mix ingredients according to recipes provided by the head baker
• Help with shaping dough, cutting cookies, and decorating cakes
• Operate baking equipment such as ovens, mixers, and proofing machines
• Keep work area clean and organized at all times
• Follow all food safety guidelines and regulations
• Work collaboratively with other team members to ensure efficient operations

Requirements

• Passion for baking and willingness to learn new techniques
• Ability to stand for extended periods of time and lift up to 30 pounds
• Attention to detail and ability to follow recipes accurately
• Team player with excellent communication skills
• Must be able to work flexible hours including weekends and holidays

Preferred

• Previous experience working in a bakery or food service environment is an asset but not required

We offer

• Competitive salary starting at $900 per month (based on part-time hours)
• On-site accommodation provided for non-local employees