Entry-Level Baker

India Abroad Publications Inc.; Musandam Governorate; On-site; OMR 4,300 - 6,000; Full time

Job summary

India Abroad Publications Inc. in Khasab, Oman is seeking an Entry-Level Baker to join our bakery team.

The role focuses on assisting in the preparation and production of breads, pastries, cakes, and desserts, with on-the-job training provided. Responsibilities include measuring and mixing ingredients, baking, decorating, ensuring quality, and maintaining a clean workstation while complying with health and safety rules.

Qualifications

• Passion for baking and willingness to learn
• Ability to follow recipes accurately
• Good time management skills
• Physical stamina to stand for extended periods and lift heavy objects
• Basic math skills for measuring ingredients
• Excellent attention to detail

Responsibilities

• Assist in measuring and mixing ingredients according to recipes
• Prepare and bake breads, pastries, cakes, and other desserts
• Decorate and finish baked goods with appropriate toppings and icings
• Ensure baked goods are of high quality and meet our standards
• Clean and maintain work area and equipment
• Follow all health and safety regulations

Job description

Entry-Level Baker

We are seeking a passionate and hardworking Entry-Level Baker to join our team in Khasab, Oman. As an Entry-Level Baker, you will be responsible for assisting in the preparation and production of a variety of baked goods, including breads, pastries, cakes, and other desserts. No prior experience is required for this position, as we are willing to train the right candidate.

Responsibilities

• Assist in measuring and mixing ingredients according to recipes
• Prepare and bake breads, pastries, cakes, and other desserts
• Decorate and finish baked goods with appropriate toppings and icings
• Ensure baked goods are of high quality and meet our standards
• Clean and maintain work area and equipment
• Follow all health and safety regulations

Requirements

• Passion for baking and willingness to learn
• Ability to follow recipes accurately
• Good time management skills
• Physical stamina to stand for extended periods of time and lift heavy objects
• Basic math skills for measuring ingredients
• Excellent attention to detail

Working Conditions

This is a full-time position with a salary of 1000$ per month. The working hours may vary depending on the needs of the bakery, including early mornings, evenings, weekends, and holidays. Please note that this position does not include accommodation or visa sponsorship.

We value diversity in our workplace and welcome applicants of all nationalities who meet the requirements for this position.