Head Chef — Lead Kitchen, Menu Innovation, & Team Mastery

Workato; Muscat; On-site; OMR 4,700 - 6,000; Full time

Job summary

Workato in Muscat, Oman, is seeking an experienced Head Chef to lead the culinary team.

You will oversee kitchen operations, menu planning and food preparation, while training staff and managing inventory to ensure consistent, high‑quality dishes using fresh, local ingredients.

The ideal candidate has at least 5 years in a similar role; a culinary degree or certification is preferred but not required; this is a full‑time position with a competitive monthly salary.

Qualifications

• Minimum 5 years of experience in a head chef or similar role.
• Strong leadership and team management skills.
• Experience in menu planning and food preparation.
• Inventory management experience.

Responsibilities

• Oversee kitchen operations and menu planning.
• Ensure high quality, consistent food preparation and presentation.
• Manage inventory, ordering and cost control.
• Train and lead kitchen staff to deliver exceptional dining experiences.

Education

Culinary degree

Job description

Workato in Muscat, Oman, is seeking an experienced Head Chef to lead the culinary team.

You will oversee kitchen operations, menu planning and food preparation, while training staff and managing inventory to ensure consistent, high‑quality dishes using fresh, local ingredients.

The ideal candidate has at least 5 years in a similar role; a culinary degree or certification is preferred but not required; this is a full‑time position with a competitive monthly salary.