Executive Pastry Chef: Lead Innovative Desserts & Team

JobCenter; al-Buraymi; On-site; OMR 5,100 - 7,500; Full time

Job summary

JobCenter in Al Buraymi is seeking an Executive Pastry Chef to lead our pastry department, design and execute dessert menus, and ensure top-quality pastries.

The ideal candidate has at least 5 years of experience, strong leadership, and the ability to work under pressure. A culinary degree or certifications are preferred. This is a full-time on-site role with a monthly salary of $1,500.

Join us to create innovative sweets in a fast-paced kitchen.

Qualifications

• Minimum 5 years of experience in a similar role.
• Strong leadership and team management skills.
• Ability to design and execute pastry menus.
• Excellent time management and detail orientation.
• Culinary degree or relevant certifications preferred.

Responsibilities

• Design and execute pastry menus for dessert offerings.
• Oversee production of high-quality pastries and desserts.
• Lead and manage the pastry team, ensuring efficiency and quality.
• Collaborate with kitchen leadership to innovate and refresh menus.

Skills

Leadership

Time management

Attention to detail

Creativity

Education

Culinary degree

Job description

JobCenter in Al Buraymi is seeking an Executive Pastry Chef to lead our pastry department, design and execute dessert menus, and ensure top-quality pastries.

The ideal candidate has at least 5 years of experience, strong leadership, and the ability to work under pressure. A culinary degree or certifications are preferred. This is a full-time on-site role with a monthly salary of $1,500.

Join us to create innovative sweets in a fast-paced kitchen.