Year 3/4 Teacher – Beachfront Moturoa School

Moturoa School; Taranaki; On-site; NZD 32,000 - 45,000; Full time

Job summary

Westport Deep Sea Fishing School in New Plymouth is seeking a Chinese chef to design and prepare traditional Chinese menus for on-site dining. The role requires preparing meals to customer orders, planning menus, and supervising kitchen staff in a busy environment.

Applicants should have at least three years of relevant experience, strong time management, and the ability to meet deadlines. A Level 3 Chinese chef qualification is preferred, with emphasis on hygiene and safety standards.

Qualifications

• At least three years previous work experience in similar position
• Previous customer service experience
• Excellent time management and ability to meet deadlines
• Knowledge of Chinese cuisine and menu design will be advantageous

Responsibilities

• Prepare and cook food according to customers' orders
• Arrange food on plates
• Design, plan and price menus
• Train and supervise staff
• Keep work areas clean and tidy
• Buy food supplies and cooking equipment
• Supervise cleaning and dishwashing
• Keep records of supplies.

Education

Chinese vocational occupation certificate (chef) Level 3

Job description

Maritime Training for Fishing Industry Jobs

Are you aged between 16-24 recently un-employed, mid to long-term unemployed orjust looking to change careers? The Westport Deepsea Fishing School could have anopportunity for you.

The Westport Deepsea Fishing School has a wide range of courses tailored to theMaritime Industry.

We are now seeking expressions of interest for our 2026 courses; The next availableintakes will be September 21st October 26th 2026. These courses are subject to age andNCEA qualification criteria.

Or are you currently in the industry and wanting to gain qualifications, check out our for a range of maritime training programs that can lead todeckhands, skippers and engineering licenses,

• Advanced Deckhand Fishing
• MEC5 and 6 Engineering licenses
• STCW Basic training programs

We can offer some of these training programs on a regular and ongoing basis throughout
the year.

Westport Deep Sea Fishing School is seeking applications for our pre-employment programs.

Re-train with industry created programs that will kick start your career in sea goingpositions on NZ owned deep sea factory ships.

Successful students are facilitated into paid employment in the seafood industry; thishowever is dependent on usual employment practices, Company and vesselavailability.

Starting wages ranging from 60 – 70k per year depending on trip lengths.

The Westport Deep Sea Fishing School is New Zealand's leading provider of pre-employment training for the maritime industry.

• Based in Westport, South Island
• Accommodation and meals provided at a weekly cost to each student
• Help to enter employment into the fishing industry for successful students
• NZQA approved programs
• Open to both female and male students
• Financial Scholarship options may be available for tuition and living costs
• Programs 8-12 weeks of engagement

Our Programs have high learning outcomes.

We are currently seeking applications for our programs. Enquire now on , or apply at Applicants for this position should have NZ Residency.

Job Description

POSITION Chinese chef / Chef de patie
ROLE PURPOSE To design and prepare traditional Chinese Style Menu.

KEY TASKS SPECIFIC DUTIES
RESPONSIBILITY

• prepare and cook food according to customers' orders
• arrange food on plates
• design, plan and price menus
• train and supervise staff
• keep work areas clean and tidy
• buy food supplies and cooking equipment
• supervise cleaning and dishwashing
• keep records of supplies.

SKILLS AND KNOWLEDGE

• food preparation, cooking and food presentation skills
• knowledge of budgeting, stock management and how to price and set up a menu
• understanding of hygiene and health and safety regulations
• knowledge of new developments in food nutrition, food technology and cooking methods
• planning skills, good communication and people management skills

PERSONAL QUALITIES

• creative and open-minded
• able to follow instructions
• willing to learn new cooking methods, recipes and menus
• reliable
• able to work well under pressureli>

More details about the position

• Location: New Plymouth
• Permanent full-time
• Positions for this job: 1
• Pay rate: $28 per hour
• Days required: 5-6 days/week
• Hours per week: at least 30, maximum 55 hours/week

REQUIRED KNOWLEDGE AND COMPETENCIES

• At least three years previous work experience in similar position
• Previous customer service experience
• Chinese vocational occupation certificate(chef) Level3 High level preferable
• Excellent time management and ability to meet deadline