Senior Indian Cook — Fast-Paced Kitchen Leader

Baselios B&B Limited; Taranaki; On-site; NZD 34,000 - 41,000; Part time

Job summary

Baselios B&B Limited in New Plymouth, Taranaki, seeks a dedicated cook to join the busy kitchen. You will cook a variety of dishes, ensure on-time quality, and help grow our Indian menu with fresh ideas. The role requires leadership to supervise kitchen staff and maintain high hygiene standards.

The position offers 30 hours per week with an hourly wage of NZD 25.00–NZD 30.00, and requires flexibility to work evenings, weekends, and holidays.

Qualifications

• 3 years of experience in cookery or kitchen roles.
• Ability to develop new menu items.
• Excellent time management and organizational skills.
• Ability to work in fast-paced environments and handle pressure.
• Strong leadership skills and staff supervision.

Responsibilities

• Prepare and cook a diverse range of dishes from Curry and Tandoori cuisines.
• Prepare and present items according to menu requirements.
• Estimate raw material and cost for new dishes.
• Determine serving sizes and meal quality.
• Plan menus and help estimate costs.
• Order purchases and liaise with suppliers on quality issues.
• Ensure orders are filled correctly and check freshness of ingredients.
• Maintain and grow recipe files; train and mentor junior staff.

Skills

Leadership

Time management

Creativity

Ability to work under pressure

Job description

Baselios B&B Limited in New Plymouth, Taranaki, seeks a dedicated cook to join the busy kitchen. You will cook a variety of dishes, ensure on-time quality, and help grow our Indian menu with fresh ideas. The role requires leadership to supervise kitchen staff and maintain high hygiene standards.

The position offers 30 hours per week with an hourly wage of NZD 25.00–NZD 30.00, and requires flexibility to work evenings, weekends, and holidays.