Restaurant And Bar Duty Manager

The Redoubt Bar And Eatery Te Awamutu; Auckland; On-site; NZD 37,000 - 40,000; Full time

Job summary

The Redoubt Bar And Eatery Te Awamutu in Te Awamutu, Waikato, is seeking 2 full-time Bar & Restaurant Duty Managers. You will work weekends, manage shifts and staff, serve alcohol with LCQ/manager credentials, and maintain a welcoming hospitality environment.

32–40 hours weekly, Hamilton-area convenience, established venue since 1999. Applicants should be reliable, team players, punctual, and capable of upselling while ensuring safety and regulatory compliance.

Qualifications

• At least 3 months of experience in a customer service role.
• Minimum 3 months of experience in a license premises to serve alcohol.
• LCQ qualifications and manager certificate preferred for liquor service.

Responsibilities

• Maintain a welcoming environment in the bar and restaurant at all times.
• Keep up to date with liquor licensing legislation and compliance.
• Follow health and safety rules to ensure staff and customer safety.
• Carry out daily cleaning schedules with the team.
• Upsell food and beverages and present bar offerings attractively.
• Assist with staff training and recruitment as needed.
• Support management with menu planning and changes to drinks menu.
• Aid with cost controls, budgeting and stock handling.

Skills

Reliability

Hospitality

Teamwork

Punctuality

Customer service

Upselling

Education

LCQ qualification

Manager certificate

Tools

POS system

Job description

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Duty Manager Role, Full Time, Management, Shift Management, Staff Management, Bar and Restaurant Management Role

Company Name - Om Ganesh Shiv Sai Ltd t/a The Redoubt Bar and Eatery Te Awamutu, New Zealand

Location/ Place of work – Te Awamutu, Waikato
Wage/Salary- $27 to $29 an hr
Job Type – Permanent Full-time
Position – 2 X Full Time Bar & Restaurant Duty Manager
We are looking for 2 X Bar & Restaurant Duty Manager to join our excellent hospitality venue in Te Awamutu. This position require working on weekends. We are 25 minutes from Hamilton CBD and a well established bar and eatery since 1999.

You will be required to work a minimum of 32 hours/week. Maximum working hours - 40/week.

We are looking for someone who is-
- Reliable and hardworking.
- Passionate about Hospitality
- Team player who is confident and honest.
- Has excellent personal presentation and punctuality.
- Can work with a team under pressure.
- Is able to bring smile on our local customers

Qualification/Work Experience
To be successful you will need to have at least 3 months of experience in customer service role and minimum 3 months of experience in license premises to serve alcohol. Candidate with LCQ qualifications and manager certificate will be preferred for this role as this is essential to serve liquor in the establishment.

Your responsibilities may include the following

Maintaining a welcome environment within the bar & restaurant at all times.

Keeping up to date with licensing legislations in regards to liquor laws.

Follow health and safety rules to ensure safety of other staff and customers.

Carrying out the daily cleaning schedule within the bar with team

Bring food and beverage elements of the bar in an attractive way to customers and use upselling where needed.

Ability to upsell, cross-sell and make recommendations.

Prepare and Serve bottled alcoholic and non-alcoholic beverages, cocktails, mocktails etc.

Receiving payments from patrons and operate POS.

Getting staff to replenish stock and bar display.

Shift management and stock management with senior managers

Help Management with staff training and recruitment

Assisting Restaurant & Bar Manager with menu planning and drinks menu changes time to time

Helping Bar Manager & Restaurant Manager with Cost Controls, Budgeting and Stock Handling

You should have valid work visa or working rights to apply for this job with us.