R&D Fats & Cream Technician: Hands-on Lab Expert

Goodman Fielder New Zealand; Auckland; On-site; NZD 60,000 - 90,000; Full time

Job summary

Goodman Fielder New Zealand in Auckland invites applications for an R&D Specialty Fats and Cream Technician. The role focuses on laboratory testing, product trials and data analysis to support development and technical improvements across fats and cream products.

You will work closely with R&D, Quality and Operations, maintain records, and help drive safe, high-quality results. Prior dairy/fats/oils experience and strong analytical skills are preferred; Mandarin/Cantonese is an advantage.

Qualifications

• 2+ years’ relevant experience in laboratory testing, food manufacturing, quality or a technical environment.
• Dairy, fats and oils, or cream experience is highly desirable.
• Strong analytical skills, attention to detail and a methodical approach to testing.
• Good communication skills and confidence working independently and collaboratively.
• Proficiency in Microsoft Office and a willingness to learn new technologies.
• A desire to develop specialist technical expertise in R&D.
• Mandarin or Cantonese language skills are an advantage.
• NZ working rights and a current drivers licence is essential.

Responsibilities

• Conduct laboratory testing, product trials and technical assessments across specialty fats and cream.
• Analyse results and maintain accurate laboratory records and documentation.
• Prepare samples and support product development, troubleshooting and continuous improvement.
• Collaborate with R&D, Quality and Operations to ensure product quality and performance.
• Follow laboratory procedures and maintain high standards of accuracy and safety.

Skills

Laboratory testing

Analytical skills

Attention to detail

Communication skills

Independent and collaborative

Tools

Microsoft Office

Job description

Goodman Fielder New Zealand in Auckland invites applications for an R&D Specialty Fats and Cream Technician. The role focuses on laboratory testing, product trials and data analysis to support development and technical improvements across fats and cream products.

You will work closely with R&D, Quality and Operations, maintain records, and help drive safe, high-quality results. Prior dairy/fats/oils experience and strong analytical skills are preferred; Mandarin/Cantonese is an advantage.