Lead Butcher & Culinary Expert — Elevate the Counter

Farro; Auckland; On-site; NZD 50,000 - 75,000; Full time

Job summary

Farro is hiring for a butcher counter role. You will engage customers, share in-depth meat knowledge, and help curate and trim whole cuts to enhance the offering. You’ll contribute to selling quality products while maintaining high standards and safety in a fast-paced store environment.

Join a team passionate about food and a shopping experience that goes beyond a cart fill, with opportunities to grow within the butchery department and across the business.

Qualifications

• Strong customer service focus and friendly approach.
• Excellent verbal and written communication.
• Great attention to detail and high standards.

Responsibilities

• Champion of service, product knowledge and energy at counters.
• Curate and trim whole cuts to add value to the meat offering.
• Maintain solid product knowledge and inspire customers with ideas and advice.
• Lead initiatives for attractive, well-presented butchery cabinets in-store.
• Monitor product quality and act if standards aren’t met.
• Promote Health and Safety practices and processes.
• Support in-store culture of fun and discovery.
• Contribute to a consistently inspirational shopping experience.

Skills

Customer service

Communication

Attention to detail

Teamwork

Job description

Farro is hiring for a butcher counter role. You will engage customers, share in-depth meat knowledge, and help curate and trim whole cuts to enhance the offering. You’ll contribute to selling quality products while maintaining high standards and safety in a fast-paced store environment.

Join a team passionate about food and a shopping experience that goes beyond a cart fill, with opportunities to grow within the butchery department and across the business.