Inventory Control Specialist For Food Production

Synergy Nutrition; Auckland; On-site; NZD 52,000 - 68,000; Full time

Benefits offered by this job

Training opportunities

Health & safety focused workplace

Job summary

Synergy Nutrition in East Tamaki, Auckland, is seeking an Inventory Control Specialist for food production. You will process, package, and prepare small goods and meat products to spec, operate processing equipment, and maintain a clean, safe workplace.

The role runs Monday to Friday, 5:00 am to 1:30 pm, with training and development opportunities. Applicants must be a New Zealand citizen, resident, or hold a valid NZ work visa, and you will be part of a Kiwi-owned company known for quality

Qualifications

• Experience in food processing or manufacturing preferred.
• Attention to detail and commitment to quality.
• Ability to work independently and as part of a team.

Responsibilities

• Process and prepare a variety of small goods and meat products to established specifications.
• Operate processing equipment, including cutting, trimming, grinding, and other production machinery.
• Assist in the manufacture of sausages, bacon, cured meats, and other small goods products.
• Accurately pack, label, and prepare products for distribution.
• Adhere to food safety, quality assurance, and hygiene standards at all times.
• Maintain a clean, safe, and organised work environment.
• Support team productivity and contribute to continuous improvement initiatives.

Skills

Food production experience

Attention to detail

Physical fitness

Team player

Punctual and reliable

Job description

Inventory control specialist for food production

Position Snapshot

• Monday to Friday, 5:00 am to 1:30 pm
• Based on Greenmount Drive, East Tamaki

Key Responsibilities

• Process and prepare a variety of small goods and meat products to established specifications.
• Operate processing equipment, including cutting, trimming, grinding, and other production machinery.
• Assist in the manufacture of sausages, bacon, cured meats, and other small goods products.
• Accurately pack, label, and prepare products for distribution.
• Adhere to food safety, quality assurance, and hygiene standards at all times.
• Maintain a clean, safe, and organised work environment.
• Support team productivity and contribute to continuous improvement initiatives.

About You

To be successful in this role you will have:

• Previous experience in food processing, manufacturing, or a similar production environment (preferred but not essential).
• A strong work ethic and positive, can‑do attitude.
• Good physical fitness and the ability to work in a fast‑paced environment.
• Excellent attention to detail and commitment to quality.
• The ability to work effectively both independently and as part of a team.
• A reliable and punctual approach to work.

What We Offer

• Stable, full‑time employment with a respected Kiwi‑owned business.
• A supportive and collaborative team environment.
• Ongoing training and development opportunities.
• A workplace committed to health, safety, quality, and employee wellbeing.
• The opportunity to be part of a company known for producing some of New Zealand's favourite small goods products.

Applicants must be a New Zealand citizen, resident, or hold a valid New Zealand work visa.

Pre‑Employment Checks

• Employment reference checks.
• Government agency verifications (Ministry of Justice and ACC).
• Alcohol and drug testing conducted by an accredited New Zealand workplace substance testing provider.

Equal Employment Opportunity Statement

We encourage applications from all people with the relevant skillset, and we are committed to removing barriers to the recruitment process and employee lifecycle.