Head Storeperson

Foodstuffs South Island Limited; Christchurch; On-site; NZD 42,000 - 55,000; Full time

Job summary

Foodstuffs South Island Limited is seeking a proactive team member to lead our Inwards Goods and busy storeroom. The role requires physical fitness, attention to detail, and the ability to work in a fast-paced environment.

Experience in inwards goods or storeperson roles is preferred, with strong communication to liaise with managers and ensure accurate stock. Key duties include stock control, stocktakes, goods receipting, and adherence to Food and Health and Safety requirements, while leading

Qualifications

• Experience in inwards goods or storeperson roles preferred.
• Physically fit and able to lift up to 20kg.
• Able to work in a high-volume environment and meet safety requirements.
• Strong attention to detail and ability to liaise with managers.

Responsibilities

• Delivering exceptional customer service.
• Liaise with department managers to ensure correct stock has been received.
• Maintaining stock levels and presentation standards.
• Implementation of Food and Health and Safety requirements.
• Leading team members.
• Stocktaking.
• Goods receipting.
• Exceptional organisation and communication skills.

Skills

Organisation skills

Communication skills

Team leadership

Physical fitness

Tools

SAP

Job description

We are a large Supermarket located in a competitive area, seeking an innovative and customer-focused team member to lead our Inwards Goods and very busy storeroom. If you are physically fit, hardworking, have excellent attention to detail and can think on your feet then we would like to meet you. We would prefer someone with previous experience in inwards goods or storeperson roles.

The key responsibilities of these positions include:

• Delivering exceptional customer service
• Liaise with department managers to ensure correct stock has been received
• Maintaining stock levels and presentation standards
• Implementation of Food and Health and Safety requirements
• Leading team members
• Stocktaking
• Goods receipting
• Exceptional organisation and communication skills.
• Physically fit and able to lift up to 20kg
• SAP knowledge
• Able to work in a demanding and high volume environment.
• Ability to work in a team.
• An understanding of work place safety and food safety requirements.

The available shifts are as follows:

• Tuesday 8.00am-4.30pm
• Thursday 8.00am-4.30pm
• Friday 8.00am-4.30pm
• Saturday 7.00am-3.30pm