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A Head Chef is required at Café Lacus, Taupo, to lead our kitchen and craft appealing cafe menus. The role is full-time, on-site, with a pay rate of $40–$45 per hour depending on experience.
Responsibilities include menu planning, cost estimation, quality control, training staff, and ensuring food safety compliance. Minimum 30–40 hours per week with permanent full-time status.
This Full time on site position offers great opportunities for career growth.
Head Chef Company: Amaira Batta Limited trading as Café Lacus
Location: 650 Lake Terrace, Taupo
Pay Rate: $40 - $45 depending on your experience
Hours per week – Minimum 30 hours – Maximum - 40 Hours
Type – Permanent full time
We are looking for an experienced Head Chef to lead our Kitchen at Café Lacus at Taupo.
Pay: $40.00 – $45.00 per hour
Work Location: In person