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The Glass Goose Bar & Eatery in Auckland is seeking an outgoing individual to join our bar team in a part-time, permanent role.
You’ll prepare and serve cocktails, beers, wines, coffees, and non-alcoholic drinks, operate the bar during service, restock, take payments, and maintain a clean, stocked venue.
We offer $24–$28 per hour, industry-leading training, staff discounts across Cook Brothers venues, opportunities to work across multiple sites, and a supportive, fun team with ongoing hours.
Join the bar team at one of Auckland’s best kept secrets, The Glass Goose. We’re on the lookout for an outgoing and energetic individual to join our team in a part‑time, permanent role.
This is a great opportunity to grow your skills in a fast‑paced, vibrant environment with real pathways into leadership roles across the Cook Brothers Hospitality Group.
As part of the Glass Goose crew, you’ll help keep our venue pumping. Your responsibilities include:
We’re committed to supporting our people and helping them grow:
The Glass Goose Bar & Eatery lies at the top of a hidden staircase, just off Federal Street. Open for lunch, drinks and dinner, the secret rooftop is modelled off a Garden Glass house. The contemporary yet casual eating and drinking space is a true oasis, tucked away from the city's bustle. Eat, drink, relax, indulge - and don't spread the word. The Glass Goose is an Auckland treasure, too good to share.
Cook Brothers Hospitality began in Dunedin in 2004 and has grown into one of New Zealand’s most loved hospitality groups. With venues across the country, we’re committed to delivering outstanding food, drinks and genuine Kiwi hospitality. We invest in our people, celebrate individuality and create spaces where both staff and guests feel at home.
Check us out:
https://www.glassgoose.co.nz/
https://www.cookbrothersbars.co.nz/