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Novotel & Ibis Rotorua Lakeside is seeking a Demi Chef to join our Kitchen team in Rotorua. You will prepare and present dishes for a la carte, buffet, and pastry services while maintaining high standards and kitchen hygiene.
The role requires pastry skills, strong culinary training, and the ability to work independently across a 7-day operation, including evenings and holidays.
At Novotel & Ibis Rotorua Lakeside,we'relooking for anexperienced and passionateDemi Chefto join our Kitchen team.This is an exciting opportunity for a motivated chef who enjoys working in a busy hotel environment and takes pride in delivering high-quality food and supporting a strong kitchen team.
Novotel & Ibis Rotorua Lakeside offer the perfect balance of business and leisure, welcoming guests from around New Zealand and around the world. Our team is passionate about creating memorable experiences through genuine hospitality, teamwork, and heartfelt service.
Ifyou'reready to take the next step in your hospitality career and lead a team that loves what they do,we'dlove to hear from you.
AsDemi Chef, your responsibilitieswill include:
We are looking for someone who ideally has:
At Accor, you'll become part of a global hospitality family with opportunities to learn, grow, and build your career.
As a Heartist®, you'll enjoy:
If you enjoy making a difference through the little details and love creating memorable experiences for guests, we'd love to hear from you.
Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know