Commis Chef

Accor; New Zealand; On-site; NZD 51,000 - 65,000; Full time

Benefits offered by this job

ALL Heartist Membership

Family & Friends Discounts

Accor Live Limitless (ALL)

Job summary

Accor in Brisbane is seeking a Commis Chef to support senior chefs while learning and developing your culinary skills in a fast-paced kitchen. You’ll bring passion for food and a collaborative mindset to deliver consistent, quality dishes.

Adhere to HACCP and health & safety standards, participate in ongoing training through Accor Academy and Typsy, and embrace shifts including mornings, late evenings, weekends and public holidays as required.

Qualifications

• Formal culinary training or apprenticeship completed.
• Commercial cookery certification and a safe food handling certificate preferred.
• Strong teamwork and a passion for food is essential.

Responsibilities

• Ensure food presented meets quality and timing standards.
• Adhere to health, safety and HACCP regulations.
• Prepare a range of kitchen tasks from basic to intermediate dish preparation.
• Receive guidance from senior chefs and training.
• Support dishwashing and other kitchen duties as required.

Skills

Strong teamwork

Communication

Ambition

Open to feedback

Fast-paced environment

Education

Commercial cookery certification

Safe food handling certificate

Tools

HACCP knowledge

Job description

Jora New Zealand will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Located in the lifestyle and cultural precinct of Brisbane city you will find Mantra South Bank, which offers a selection of hotel rooms, studios, one and two bedroom apartments as well as a Mediterranean inspired menu at its OVELLO Bar & Kitchen. In your free time, explore South Bank’s many entertainment and recreation offerings that are within walking distance including restaurants, parklands, the famous Streets Beach, Queensland Performing Arts Centre, Queensland Museum and more.

Purpose

As our Commis Chef, you will play a pivotal role in our team, learning from our experienced senior chefs, showcasing your unwavering love for food, creative spark, and strong teamwork abilities collaborating to create dishes that leave a lasting impression.

Primary Responsibilities

• Ensuring that food presented to guests aligns with property standards and is served within designated timeframes, whilst maintaining high quality and presentation
• Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management
• Ensure accuracy, consistency, and efficiency in preparing food items
• Receive ongoing training and guidance from senior chefs
• Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes

Skills & Experience

• The possession of recognised culinary training and employment experience
• A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor
• Someone who has ambition, raw talent, and a passion for food
• Being open to feedback and willing to experiment with new ideas is a big plus
• Thriving in a fast-paced team environment is key
• The ability to communicate in a clear and articulate manner
• Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required
• ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
• Family & Friends Discounts-Available on a range of accommodation, services and events for those who mean the most to you
• Accor Live Limitless (ALL) Loyalty Program-Earn status & reward points on your worldwide stays
• Learn Your Way-Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy
• Build Your Network-With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide
• Worldwide Opportunities-We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.