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Wairakei Resort Taupō, part of the Accor family, is seeking a motivated Commis Chef to join our kitchen team on a part-time, fixed-term contract through to 1 April 2027. This role offers hands-on food preparation, teamwork in a busy resort setting, and opportunities to develop your kitchen skills in a supportive environment.
As part of a renowned NZ resort, you will assist with food prep, maintain hygiene, follow safety procedures, and help ensure smooth service during peak periods.
Jora New Zealand will close on 16th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.
Are you practical, hands-on, and take pride in delivering great food and supporting a busy kitchen team?
Wairakei Resort Taupō is seeking a motivated and enthusiastic Commis Chef to join our Kitchen team on a part-time, fixed-term contract through to 1 April 2027.
This is a fantastic opportunity to be part of one of New Zealand’s most iconic resort destinations. With 13 dedicated conference spaces, the Pavilion Restaurant, Geyser Bar & Eatery, and a busy programme of events and functions, our kitchen team plays an important role in delivering memorable experiences for our guests.
If you enjoy working in a fast-paced environment, have a passion for food preparation, and want to build your skills within a supportive hospitality team, we would love to hear from you.
Please note: Applicants must have legal working rights in New Zealand. This position will not be sponsored.
Staff meals provided while on shift
Learn your Way - Access to our Accor Academy so you can earn while you Learn!
Work Your Way - Flexibility to ensure a work life balance!
Accor's refer-a-friend bonus
Access to our Employee Assistance Program
Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.