Chef de Partie

Star Group; Wellington; Vor Ort; NZD 52.000 - 70.000; Vollzeit

Zusammenfassung

Foxglove Bar & Kitchen in Wellington is seeking a talented Chef de Partie to join our kitchen team. You will take charge of your own section, manage prep and service, and deliver high-quality dishes with consistency.

You will work closely with Head and Sous Chefs to control food costs, uphold standards, and help train junior team members. If you’re passionate about great food and ready to advance your career, we’d love to hear from you.

Qualifikationen

• Takes charge of own kitchen section and ensures prep and service meet quality standards.
• Helps maintain food cost targets and kitchen standards.

Aufgaben

• Take charge of your own section, managing prep and service to deliver high-quality dishes.
• Work with Head and Sous Chefs to maintain standards and train junior team members.
• Assist in managing timing and quality across service.

Kenntnisse

Section leadership

Food prep

Kitchen timing

Quality control

Ausbildung

NCEA Level 4 cookery

Jobbeschreibung

Join the team at Foxglove Bar & Kitchen — a waterfront favourite in a beautiful Queens Wharf heritage building. With great views, unique event spaces, and a standout drinks list, it’s a go-to spot for Wellington nights out.

Foxglove Bar & Kitchen is searching for a talented Chef de Partie to join our kitchen team. You’ll take charge of your own section, managing prep and service to deliver consistent, high-quality dishes every time. You’ll work closely with the Head and Sous Chefs to keep food costs on target, maintain standards, and help train junior team members. This role suits someone with at least two years’ experience in a similar position and an NCEA Level 4 qualification in cookery. You’ll be confident running a section, managing timing and quality, and working as part of a tight, supportive team. If you’re passionate about great food and ready to take the next step in your career, we’d love to hear from you.