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Amano at Savor Group in Auckland is hiring a passionate bartender. We value experience in hospitality, wine knowledge, and cocktail skills, with a focus on delivering exceptional guest experiences in a dynamic, team-driven setting.
Join us for nights and weekends, competitive pay, staff meals, and opportunities for training and growth within a supportive team environment.
Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland’s leading restaurants, while driving growth across the Group and returns for shareholders along the way.
At Amano we are passionate about delivering rustic, Italian-inspired fare with a focus on provenance. Our backbone is seasonal, sustainable and local produce from New Zealand growers and farmers. Simply prepared, humbly served food connected to its origin served in a relaxed space that lets you enjoy on your terms. Find us on the dazzling Waitemata Harbour. The space spans Britomart’s historic Altrans and Quay buildings. Our bakery and restaurant are now part of the rich history of this beautiful site.
Amano has an opportunity for a passionate Bartender to join our team. Ideally, you will have at least 2 years of experience as a bartender in a comparable venue, a love for people and hospitality, good knowledge of wine and experience making cocktails, ability to work nights and weekends, and the desire to be part of a team with the drive to help it succeed!
When you join Savor Group you are joining a company that values you. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.