Bakery staff (fixed term and casual on call)

Aotearoa New Zealand Association of Social Workers

Christchurch

On-site

NZD 14,000 - 24,000

Full time

8 days ago

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Job summary

Bakery staff are sought to assist with packing and support production during peak periods in Christchurch. Flexible casual work and fixed-term on-call arrangements are available, with on-site training provided.

Responsibilities include packing, quality checks, labeling, boxing, and preparing products for distribution. Maintain cleanliness and food safety while following health and safety procedures; prior food production experience is helpful but not essential.

Qualifications

  • Experience in food production is an advantage but not essential.
  • Physically fit and able to stand for extended periods.
  • Reliable and punctual with a positive attitude.

Responsibilities

  • Packing bakery products accurately and efficiently.
  • Conducting quality checks on finished goods.
  • Labelling, boxing, and preparing products for distribution.
  • Maintaining high standards of cleanliness and food safety.
  • Following health and safety procedures at all times.
  • Assisting with general production and warehouse duties as required.

Skills

Reliability
Punctuality
Independent worker
Attention to detail
Positive attitude
Physical fitness
Flexibility
Shift adaptability

Job description

Bakery staff (fixed term and casual on call)

This role involves packing of manufactured bakery products and supporting our production operations during peak periods. Whether you're looking for flexible casual work or a fixed-term position, we'd love to hear from you.

Key responsibilities
  • Packing bakery products accurately and efficiently
  • Conducting quality checks on finished goods
  • Labelling, boxing, and preparing products for distribution
  • Maintaining high standards of cleanliness and food safety
  • Following health and safety procedures at all times
  • Assisting with general production and warehouse duties as required
About you
  • Reliable, punctual, and able to work independently
  • Good attention to detail and a positive attitude
  • Physically fit and capable of standing for extended periods
  • Flexible and available to work various shifts, including short-notice call-ins
  • Previous experience in food production, manufacturing, or packing is an advantage but not essential
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