Baker

Bny Trading Ltd

Auckland

On-site

NZD 50,000 - 70,000

Full time

4 days ago
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Benefits offered by this job

Beachfront views
Staff meals
Tips & discounts
Flexible shifts

Job summary

Bny Trading Ltd in Auckland is hiring bakers to craft breads and pastries for local bakeries, hotels, restaurants, and supermarkets. Bakers prepare ingredients, mix doughs, shape products, and monitor baking while upholding high food-safety standards.

A Certificate in Baking or similar qualification is beneficial, with practical experience and at least 1 year of pastry work. Basic hospitality training helps; roles include weekend and evening shifts, and on-the-job training with a supportive team.

Qualifications

  • Certificate in Baking or similar qualification is beneficial.
  • Practical experience is highly valued.
  • Strong understanding of food safety and hygiene is important.
  • Basic hospitality training and at least 1 year of pastry experience.

Responsibilities

  • Preparing and baking a range of pastries, cakes, desserts & other dishes to support our new menu.
  • Preparing pastry doughs, fillings, creams, custards and sauces.
  • Enforcing health & safety and food hygiene standards.
  • Loves working with people and brings great energy to every shift
  • Is reliable, punctual, self-motivated and a real team player
  • Has basic hospitality training and at least 1 year of pastry experience
  • Can stay calm and friendly during a busy service
  • Is flexible with working weekends and evenings over a 7-day roster

Skills

Food safety
Team player
Hospitality training
Pastry experience

Education

Certificate in Baking

Job description

Explore numerous baker jobs in Auckland , where the demand for skilled baking professionals is always high. These roles range from crafting artisanal breads to creating delectable pastries and cakes. Job opportunities for bakers include positions in local bakeries, hotels, restaurants, and supermarkets.

Auckland 's baking scene values creativity and precision, seeking individuals passionate about delivering high-quality baked goods. Bakers in Auckland are often tasked with preparing ingredients, mixing doughs, shaping products, and monitoring baking processes. They maintain cleanliness and adhere to food safety standards.

Whether you are an experienced pastry chef or a skilled bread baker, Auckland offers a variety of opportunities to advance your career. Search for baker jobs and find the perfect role to showcase your talents and contribute to Auckland 's culinary landscape. Start your job search today and find the baking job that fits your skills and career aspirations.

What People Ask

Generally, a Certificate in Baking or a similar qualification is beneficial. Practical experience is highly valued, and some employers may offer apprenticeships to gain on-the-job training. A strong understanding of food safety and hygiene is important.

Bakers in Auckland typically prepare doughs, batters, and fillings. They shape and bake a variety of products, including bread, cakes, and pastries. Maintaining a clean and organized workspace, along with adhering to food safety standards, are also key responsibilities.

Top employers include large supermarket chains such as Countdown and New World , as well as established bakeries like The French Kitchen and Amano Bakery. Many local cafes and restaurants also hire skilled bakers.

The salary range for baker jobs in Auckland typically falls between $50,000 to $70,000 NZD per year, depending on experience and the specific employer. Entry-level positions may start at the lower end, while experienced bakers or pastry chefs can earn more. Additional benefits might include overtime pay and employee discounts.

Yes, there are opportunities for career advancement. Bakers can move into roles such as head baker , pastry chef , or bakery manager . Further training and experience can open doors to specialized areas like artisanal baking or cake decorating.

Welcome to Water Boy, the Eastern Bays newest beachside hangout. Serving up fresh food from scratch with a changing seasonal menu and good vibes right by the sea. We’re all about great service, laid-back atmosphere, and making sure every guest leaves with a smile on their face.

What You’ll Be Doing
  • Preparing and baking a range of pastries, cakes, desserts & other dishes to support our new menu.
  • Preparing pastry doughs, fillings, creams, custards and sauces.
  • Enforcing health & safety and food hygiene standards.
  • Loves working with people and brings great energy to every shift
  • Is reliable, punctual, self-motivated and a real team player
  • Has basic hospitality training and at least 1 year of pastry experience
  • Can stay calm and friendly during a busy service
  • Is flexible with working weekends and evenings over a 7-day roster
What You’ll Get :
  • A fun, supportive team and lively work environment with beachfront views every day
  • Tips and staff discounts on food and drink and a daily staff meal while on shift
  • Competitive pay based on experience
  • On-the-job training and development opportunities with flexible shifts

We require a pre-employment drug and alcohol test.

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