Seasoned Chef — Independent Kitchen Lead (Permanent, Norway)

Paul Vaca Meneses; Alvdal; On-site; NOK 446,000 - 625,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

Frich’s Hotel Alvdal is seeking a qualified and motivated chef to join our kitchen team on a permanent, full-time basis, with a planned start in October 2026. The ideal candidate will work independently, take responsibility, and contribute to a well-organized kitchen across morning to evening service.

Previous professional kitchen experience is required. Accommodation can be arranged for NOK 3,500 per month during the initial period, after which long-term housing is expected.

Qualifications

• Qualified chef with a trade certificate or equivalent culinary qualification.
• Previous professional kitchen experience is required.
• Ability to work independently without constant supervision.

Responsibilities

• Work across concepts and services from morning to evening.
• Maintain quality and structure throughout your shift.
• Collaborate with hotel kitchen and hotel team.

Skills

Independent worker

Team player

Reliability

Motivated

Education

Culinary qualification (trade certificate) or equivalent

Job description

Frich’s Hotel Alvdal is seeking a qualified and motivated chef to join our kitchen team on a permanent, full-time basis, with a planned start in October 2026. The ideal candidate will work independently, take responsibility, and contribute to a well-organized kitchen across morning to evening service.

Previous professional kitchen experience is required. Accommodation can be arranged for NOK 3,500 per month during the initial period, after which long-term housing is expected.