Qualified Chef in Hotel Kitchen | Flexible Hours + Housing

Arbeidsplassen; Alvdal; On-site; NOK 420,000 - 540,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

Frich’s Hotel Alvdal is seeking a qualified and motivated Chef to join the kitchen team in a permanent, full-time role with an expected start in October 2026. You will work independently, take responsibility, and contribute to a high-quality kitchen operation across day services in Alvdal, Norway.

The role emphasizes teamwork, reliability and the ability to adapt to varied tasks within the kitchen and hotel team. Accommodation is arranged at NOK 3,500 per month during the initial period.

Qualifications

• Qualified chef with a relevant trade certificate or equivalent professional culinary qualification.
• Previous professional kitchen experience is required.
• Ability to work independently without constant supervision.

Responsibilities

• Work across kitchen and hotel team with flexibility across services.
• Maintain quality and structure throughout shifts.
• Take responsibility across different parts of the operation.
• Support colleagues and contribute positively to the working environment.

Skills

Teamwork

Communication

Reliability

Independent work

Education

Relevant trade certificate / culinary qualification

Job description

Frich’s Hotel Alvdal is seeking a qualified and motivated Chef to join the kitchen team in a permanent, full-time role with an expected start in October 2026. You will work independently, take responsibility, and contribute to a high-quality kitchen operation across day services in Alvdal, Norway.

The role emphasizes teamwork, reliability and the ability to adapt to varied tasks within the kitchen and hotel team. Accommodation is arranged at NOK 3,500 per month during the initial period.