Part-Time Executive Chef — Fine Dining Experience

GlowUp Kuwait; Bergen; On-site; NOK 124,000 - 167,000; Part time

Job summary

We are seeking an experienced and passionate Executive Chef to join our team at a fine dining restaurant in Bergen As the Executive Chef you will be responsible for overseeing the kitchen operations and creating exceptional culinary experiences for our guests This is a part-time position with a competitive salary of 1400$ per month Responsibilities include planning menus that reflect our restaurants concept and style, training and managing kitchen staff, controlling costs, maintaining a clean

Qualifications

• Proven experience as an Executive Chef or similar role in a fine dining setting
• In-depth knowledge of culinary techniques and trends
• Strong leadership skills with the ability to train motivate and manage a team
• Excellent communication and organization skills
• Ability to work efficiently in a fast-paced environment
• Must be able to work flexible hours including weekends

Responsibilities

• Plan and execute menus that reflect our restaurants concept and style
• Train and manage kitchen staff ensuring high standards of food quality and presentation
• Control food costs through proper inventory management and portion control
• Maintain a clean safe and organized kitchen environment
• Collaborate with other departments to ensure seamless service for guests
• Stay updated on industry trends and new techniques to continuously elevate the dining experience

Job description

We are seeking an experienced and passionate Executive Chef to join our team at a fine dining restaurant in Bergen As the Executive Chef you will be responsible for overseeing the kitchen operations and creating exceptional culinary experiences for our guests This is a part-time position with a competitive salary of 1400$ per month Responsibilities include planning menus that reflect our restaurants concept and style, training and managing kitchen staff, controlling costs, maintaining a clean