Head Chef: Lead High-Volume Kitchen & Local Cuisine

NextWave Publications; Alta; On-site; NOK 429,000 - 535,000; Full time

Job summary

NextWave Publications in Alta, Norway seeks a Head Chef to oversee all kitchen operations, including menu planning, food preparation and staff management. The ideal candidate will have a passion for fresh, local ingredients and strong leadership skills.

Minimum 5 years’ experience as a chef in a high-volume restaurant; Head Chef experience preferred. Salary is competitive at $1100 per week with opportunities for growth.

Qualifications

• Minimum 5 years experience as a Chef in a high-volume restaurant.
• Head Chef experience preferred.
• Passion for creating delicious dishes with fresh, local ingredients.

Responsibilities

• Oversee all aspects of kitchen operations, including menu planning and food preparation.
• Direct and manage kitchen staff.
• Create visually appealing dishes using local ingredients.

Job description

NextWave Publications in Alta, Norway seeks a Head Chef to oversee all kitchen operations, including menu planning, food preparation and staff management. The ideal candidate will have a passion for fresh, local ingredients and strong leadership skills.

Minimum 5 years’ experience as a chef in a high-volume restaurant; Head Chef experience preferred. Salary is competitive at $1100 per week with opportunities for growth.