Head Baker

EventMakers Entertainment; Norway; Presencial; NOK 145 000 - 173 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Accommodation provided

Resumo da oferta

EventMakers Entertainment in the United States is seeking a skilled Head Baker to lead our bakery team. You will oversee recipe creation, ingredient sourcing, and production schedules, while ensuring top-quality products and efficient operations.

The role requires at least five years in baking and two years in management, with strong leadership and a deep knowledge of bread, pastry, and cake decoration. Accommodation can be arranged for the right candidate.

Qualificações

• Minimum 5 years experience as a baker, with at least 2 years in a managerial role.
• Extensive knowledge of baking techniques including bread, pastry, and cake decorating.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Excellent time management skills and ability to prioritize tasks effectively.
• Knowledge of food safety regulations and procedures.
• Willingness to work early mornings, weekends and holidays as needed.

Responsabilidades

• Develop and perfect new recipes for our bakery products
• Manage inventory and ensure ingredients are always well-stocked
• Supervise and train junior bakers on various baking techniques
• Oversee production schedules to ensure timely delivery of baked goods
• Maintain high standards of food quality and hygiene
• Ensure compliance with food safety regulations
• Collaborate with other departments to create seasonal menus and promotions

Conhecimentos

5+ years experience

Managerial experience

Baking techniques

Leadership

Food safety regulations

Heavy lifting

Descrição da oferta de emprego

We are in need of a skilled and experienced Head Baker to join our team in a bustling bakery located in the heart of the US. As the Head Baker, you will be responsible for overseeing all aspects of our bakery operations, from creating and perfecting new recipes to managing inventory and ensuring quality control. The ideal candidate will have a minimum of 5 years of experience in a similar role, with exceptional baking skills and knowledge of different baking techniques. Accommodation can be provided for the right candidate. This position is open to all genders.

Responsibilities

• Develop and perfect new recipes for our bakery products
• Manage inventory and ensure ingredients are always well-stocked
• Supervise and train junior bakers on various baking techniques
• Oversee production schedules to ensure timely delivery of baked goods
• Maintain high standards of food quality and hygiene
• Ensure compliance with food safety regulations
• Collaborate with other departments to create seasonal menus and promotions

Requirements

• Minimum 5 years of experience as a baker, with at least 2 years in a managerial role
• Extensive knowledge of different baking techniques, including bread making, pastry, and cake decorating
• Ability to work in a fast-paced environment while maintaining attention to detail
• Excellent time management skills and ability to prioritize tasks effectively
• Strong leadership skills with the ability to motivate and train team members
• Knowledge of food safety regulations and procedures
• Must be able to lift heavy objects (up to 50 lbs)
• Flexibility to work early mornings, weekends, and holidays as needed

Salary

The salary for this position starts at $1500 per month.

Location

This position is located in the US. Accommodation can be provided for the right candidate.

We welcome applicants from all backgrounds who meet the requirements stated above.

If you are passionate about baking and have what it takes to be a successful Head Baker, we would love to hear from you!