Experienced Pastry Chef

SynerData

Alta

On-site

NOK 170,000 - 204,000

Full time

14 days+

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Job summary

SynerData in Alta, Norway is seeking an experienced Pastry Chef to join our kitchen team. You will craft pastries that delight guests, uphold high quality, and contribute to menu development with creative flavor pairings.

Responsibilities include maintaining pastry standards, managing inventory, ordering supplies, and keeping the kitchen organized and hygienic. A minimum of 3 years in pastry or equivalent, and a culinary arts degree or pastry certification are required.

Qualifications

  • Minimum 3 years in a pastry role.
  • Degree or certification in culinary arts or pastry making.
  • Strong knowledge of pastry techniques and flavor combinations.

Responsibilities

  • Prepare and bake a variety of pastries and desserts.
  • Maintain high pastry quality standards across all items.
  • Manage pastry inventory and place orders for supplies.
  • Keep the pastry station clean, organized and compliant with hygiene standards.

Skills

Pastry techniques
Flavor profiling
Time management

Education

Culinary arts degree or pastry certification

Job description

Experienced Pastry Chef

Location: Alta, Norway

We are in search of an experienced Pastry Chef to join our team in Alta, Norway. The ideal candidate will have a passion for creating delicious and visually appealing pastries, as well as a strong knowledge of pastry techniques and flavor combinations. As a Pastry Chef, you will be responsible for creating and maintaining high-quality standards for all pastry items on our menu. You will also be responsible for managing inventory, ordering supplies, and maintaining a clean and organized kitchen space. The successful candidate should have excellent time-management skills and the ability to work efficiently under pressure. A minimum of 3 years experience in a similar role is required, along with a degree or certification in culinary arts or pastry making. If you are creative, detail-oriented, and have a love for all things sweet, we want to hear from you! This is a full-time position with a competitive salary of $1800 per month.

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