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ConFlip in Oslo, Norway, is seeking an Entry-Level Restaurant Manager to oversee daily restaurant operations, supervise staff, ensure guest satisfaction, and maintain a clean, organized dining room and kitchen flow. No prior management experience is required as on-the-job training is provided; visa sponsorship is available for eligible candidates.
You will create staff schedules, place orders, handle customer feedback, and ensure compliance with safety standards while delivering high-quality
Entry-Level Restaurant Manager As an Entry-Level Restaurant Manager, you will oversee the daily operations of the restaurant, including managing staff, ensuring high-quality customer service, and maintaining a clean and organized environment. You will be responsible for creating schedules, ordering supplies, and handling customer complaints. This position requires strong leadership skills and the ability to work in a fast-paced environment. No prior experience is required as we provide on-the-job training. Visa sponsorship is available for eligible candidates. Join our team in the beautiful city of Oslo and start your career as a Restaurant Manager today!