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GRIP in 's-Gravenzande is seeking a waiter to deliver memorable evenings by setting the dining room, greeting guests, and guiding them through the menu and wine pairings. The position emphasizes attentive service and guest satisfaction.
You will work evenings from Wednesday to Sunday, starting at 16:00 and finishing around 23:00, with weekly pay and a travel allowance. Living locally or having transport helps with the late buses.
Serving steaks, dishes and wine to guests during the evening service of a restaurant in the Westland.
Do you enjoy giving guests an evening they remember? This is a waiter job at a restaurant in 's-Gravenzande, where steaks are the highlight of the menu.
An evening here runs on details: a well-set table, the right wine, timing that works. You work evening shifts from Wednesday to Sunday, and experience counts. Start now.