Technical Maintenance Manager

SIRE LIFE SCIENCES

Borculo

On-site

EUR 65,000 - 90,000

Full time

14 days+

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Job summary

A leading food manufacturing organization in Borculo, Netherlands, seeks a Maintenance Manager to lead a multi-skilled team. This role prioritizes safety and efficiency, managing preventive and corrective maintenance through structured planning and SAP PM. Candidates should have a bachelor's degree in Engineering, 5-8 years of relevant experience, and proven leadership skills. If you're interested in driving continuous improvement initiatives within a collaborative environment, apply now!

Qualifications

  • 5–8 years of experience in maintenance within a manufacturing or food processing environment.
  • Proven leadership and people management experience.
  • Strong knowledge of maintenance systems and processes.
  • Strong knowledge of maintenance systems and processes, including SAP PM, TPM, Lean, RCA, and reliability-centered maintenance.
  • Fluent in English (Dutch preferred) with strong communication, problem-solving, and decision-making skills.

Responsibilities

  • Lead and manage the maintenance team, ensuring high performance and safety.
  • Plan and oversee preventive and corrective maintenance.
  • Drive continuous improvement initiatives to optimize maintenance processes.
  • Drive continuous improvement initiatives (TPM, Lean, RCA) to optimize maintenance processes and reduce failures.
  • Ensure compliance with Safety, Health, Environment, and Quality regulations, including work permits, LOTOTO, and safe work practices.

Skills

Leadership
Preventive maintenance
Corrective maintenance
Communication
Problem-solving
Decision-making

Education

Bachelor’s degree in Engineering or a technical field

Tools

SAP PM

Job description

Overview

The Company
Our client is a leading organization in the food manufacturing industry, dedicated to maintaining high standards of quality, safety, and efficiency. They focus on continuous improvement and fostering a safe and collaborative work environment, supporting their team to deliver excellent results.

About the Role

This role leads and manages a multi-skilled maintenance team in a food manufacturing environment, ensuring efficient preventive and corrective maintenance operations. The position focuses on safety, reliability, cost control, and minimizing downtime through structured planning and SAP PM. It drives team development, performance, and continuous improvement initiatives such as Lean and TPM.

Responsibilities
  • Lead and manage the maintenance team, ensuring high performance, safety, and effective daily operations.
  • Plan, coordinate, and oversee preventive and corrective maintenance to minimize downtime and ensure equipment reliability.
  • Manage maintenance planning and reporting in SAP PM, including KPIs, budgets, and performance tracking.
  • Drive continuous improvement initiatives (TPM, Lean, RCA) to optimize maintenance processes and reduce failures.
  • Ensure compliance with Safety, Health, Environment, and Quality regulations, including work permits, LOTOTO, and safe work practices.
Requirements
  • Bachelor’s degree (HBO or equivalent) in Engineering or a technical field (Mechanical, Electrical, or Industrial preferred).
  • 5–8 years of experience in maintenance within a manufacturing or food processing environment, with hands-on exposure to preventive and corrective maintenance.
  • Proven leadership and people management experience, including team supervision, coaching, performance management, and workforce planning.
  • Strong knowledge of maintenance systems and processes, including SAP PM, TPM, Lean, RCA, and reliability-centered maintenance.
  • Fluent in English (Dutch preferred), with strong communication, problem-solving, and decision-making skills.
Other Information

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