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Benefits offered by this job
Dynamic company culture
Growth opportunities
Discounts in all properties across Europe
Job summary
A dynamic hospitality company in Eindhoven seeks a passionate F&B Manager to lead and inspire operations across various outlets. This role involves maintaining high service standards, engaging with guests, and collaborating closely with the Head Chef. The ideal candidate possesses strong leadership skills, financial acumen, and a collaborative approach with at least 2 years of multi-outlet F&B management experience. This position offers growth opportunities and discounts across Europe.
Qualifications
At least 2 years of experience leading multi-outlet F&B operations in a high-volume setting.
Fluent in English and Dutch; additional languages are a plus.
Experience using digital tools to streamline operations.
Responsibilities
Lead and inspire outlet managers across F&B venues.
Align service and kitchen teams for seamless coordination.
Monitor budgets, labor, and P&L performance.
Skills
Leadership
Creativity
Financial Acumen
Guest Engagement
Team Development
Tools
Digital Tools
Job description
A dynamic hospitality company in Eindhoven seeks a passionate F&B Manager to lead and inspire operations across various outlets. This role involves maintaining high service standards, engaging with guests, and collaborating closely with the Head Chef. The ideal candidate possesses strong leadership skills, financial acumen, and a collaborative approach with at least 2 years of multi-outlet F&B management experience. This position offers growth opportunities and discounts across Europe.