Lead Fine-Dining Restaurant Manager

Hesperia group; Amsterdam; On-site; EUR 42,000 - 56,000; Full time

Benefits offered by this job

University training

Year-end bonus

Employee hotel rates

F&B discount

Friends & Family discount

Team events

Career growth

Job summary

NH Collection Amsterdam Barbizon Palace restaurant is seeking a Restaurant Manager for a full-time role in Amsterdam. You will lead day-to-day hospitality operations, bridging kitchen and service to deliver refined dining experiences and guest satisfaction.

The role emphasizes leadership, wine knowledge, and collaboration with the Chef to craft menus and pairings, while upholding NH Collection standards and delivering exceptional service to guests.

Qualifications

• 3+ years of leadership experience in a fine dining setting.
• MBO Level 4 Hotel Management or equivalent degree.
• Wine certifications or strong wine knowledge.
• Excellent organizational and communication skills.

Responsibilities

• Lead kitchen and service teams to deliver unforgettable dining moments.
• Collaborate with the Chef on refined menus and wine pairings.
• Ensure exemplary guest experiences and professional service.

Skills

Leadership

Hospitality

Wine knowledge

Education

MBO Level 4 Hotel Management

Job description

NH Collection Amsterdam Barbizon Palace restaurant is seeking a Restaurant Manager for a full-time role in Amsterdam. You will lead day-to-day hospitality operations, bridging kitchen and service to deliver refined dining experiences and guest satisfaction.

The role emphasizes leadership, wine knowledge, and collaboration with the Chef to craft menus and pairings, while upholding NH Collection standards and delivering exceptional service to guests.