Independent Kerala Chef: Creative, Fast-Paced Kitchen

DOT IN BV; Amsterdam; On-site; EUR 29,574 - 35,712; Full time

Benefits offered by this job

Friendly and supportive colleagues

Pleasant work atmosphere

Internal training opportunities

Travel expense reimbursement

Clean company clothing provided daily

Job summary

DOT IN BV in Amsterdam is seeking an Independent working Chef-I to enhance its kitchen team. The role involves preparing authentic Kerala cuisine dishes, ensuring quality and presentation, while adhering to food safety regulations.

The ideal candidate has an MBO level 3 diploma, strong culinary skills, and enjoys a dynamic kitchen environment. The position offers a salary between €2,650 - €3,200 per month and benefits such as travel expense reimbursement and internal training opportunities.

Qualifications

• Experience in independently preparing lunch and dinner dishes.
• Familiarity with HACCP and safety regulations.
• Ability to manage inventory effectively.

Responsibilities

• Prepare lunch and dinner dishes independently.
• Conduct mise en place and other preparatory tasks.
• Ensure quality and presentation of all dishes.
• Supervise compliance with regulations.

Skills

Strong technical culinary knowledge and skills

Initiative

Ability to handle stress

Teamwork dynamics

Education

MBO level 3 diploma

Job description

DOT IN BV in Amsterdam is seeking an Independent working Chef-I to enhance its kitchen team. The role involves preparing authentic Kerala cuisine dishes, ensuring quality and presentation, while adhering to food safety regulations.

The ideal candidate has an MBO level 3 diploma, strong culinary skills, and enjoys a dynamic kitchen environment. The position offers a salary between €2,650 - €3,200 per month and benefits such as travel expense reimbursement and internal training opportunities.