Hotel Kitchen Steward: Clean, Efficient, Growth

Park Plaza Utrecht

Utrecht

On-site

EUR 25,000 - 29,000

Full time

12 days ago
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Benefits offered by this job

Hotel discounts
50% F&B discount
Healthcare discount
Learning & development
Meal during shift
Annual parties
Birthday €250 bonus
Pension plan
8% holiday allowance
Travel allowance
Friend referral bonus

Job summary

Park Plaza Utrecht is hiring a Steward/Afwasser to maintain high cleanliness standards across kitchens and back-of-house areas. You will support the kitchen team, uphold hygiene and safety, and help create a welcoming environment for guests and colleagues.

Responsibilities include cleaning china and utensils, deep-cleaning kitchen areas, reporting safety concerns, and communicating effectively with the team. English fluency and Dutch work eligibility are required.

Qualifications

  • Positive attitude and willingness to learn.
  • Strong attention to detail and commitment to cleanliness.
  • Ability to work efficiently in a fast-paced environment.

Responsibilities

  • Clean and maintain china, glassware, silverware, kitchen utensils, and chefs' equipment to the highest standards.
  • Carry out dishwashing and deep-cleaning duties for kitchen machinery, kitchen areas, storage facilities, and back-of-house colleague areas.
  • Ensure cleaning activities meet hygiene, HACCP, Health & Safety, and company standards.
  • Support the kitchen and Food & Beverage teams by maintaining clean, organised, safe working environments.
  • Report maintenance issues, incidents, accidents, and safety concerns per company procedures.

Skills

English communication
Attention to detail
Fast-paced environment
Flexibility
Teamwork

Job description

Park Plaza Utrecht is hiring a Steward/Afwasser to maintain high cleanliness standards across kitchens and back-of-house areas. You will support the kitchen team, uphold hygiene and safety, and help create a welcoming environment for guests and colleagues.

Responsibilities include cleaning china and utensils, deep-cleaning kitchen areas, reporting safety concerns, and communicating effectively with the team. English fluency and Dutch work eligibility are required.

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