Hands-On Restaurant Manager: Lead a High-Energy Team

Happy Italy; Veld; Vor Ort; EUR 39.000 - 50.000; Teilzeit

Benefits dieser Stelle

Permanent contract

Work-life balance

Intensive training program

Staff meals

Annual staff party

Sports discounts

Zusammenfassung

Happy Italy in Venlo is seeking a Restaurant Manager to lead a large frontline and kitchen team, while staying hands-on on the floor to ensure outstanding guest experience.

You will drive service quality, staff development, scheduling, and day-to-day operations, with a focus on a strong work-life balance and a permanent contract. The role includes an intensive training program and staff benefits.

Qualifikationen

• Experience leading a team in hospitality or restaurant settings.
• Planning and organizing daily operations in a fast-paced environment.
• Strong communication and guest service focus.

Aufgaben

• Lead kitchen and front-of-house teams and ensure service quality.
• Manage staff, scheduling, ordering, HACCP and recruitment when needed.
• Monitor KPIs and collaborate with management to improve guest experience.

Kenntnisse

Team leadership

On-floor presence

Communication skills

Dutch or English

Jobbeschreibung

Happy Italy in Venlo is seeking a Restaurant Manager to lead a large frontline and kitchen team, while staying hands-on on the floor to ensure outstanding guest experience.

You will drive service quality, staff development, scheduling, and day-to-day operations, with a focus on a strong work-life balance and a permanent contract. The role includes an intensive training program and staff benefits.