Creative Breakfast & Lunch Chef — Menu Innovator
Hotel V & The Lobby
An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Benefits offered by this job
Job summary
The Lobby Nesplein in Amsterdam is seeking a Breakfast Chef to co-prepare and plate breakfast and lunch for 75 seats. You will report to the Chef, assist in menu creation, and uphold quality and service standards while following HACCP guidelines.
You should have completed culinary school, be a team player, and be fluent in Dutch and English. A creative approach to dietary needs and allergies is essential.
Qualifications
- Completed culinary school.
- Enjoys teamwork.
- Fluent in Dutch and English.
- Knowledge of HACCP and food safety.
Responsibilities
- Prepare and serve breakfast and lunch dishes according to recipes.
- Co-create and contribute to menu development.
- Ensure quality, HACCP compliance and high service standards.
Skills
Education
Job description
The Lobby Nesplein in Amsterdam is seeking a Breakfast Chef to co-prepare and plate breakfast and lunch for 75 seats. You will report to the Chef, assist in menu creation, and uphold quality and service standards while following HACCP guidelines.
You should have completed culinary school, be a team player, and be fluent in Dutch and English. A creative approach to dietary needs and allergies is essential.
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